Menù cena
Gli antipasti
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SEASONAL GREEN
Special salad with pecorino cheese flakes, pear, caramelized walnuts and croutons.14 $
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SUPPLI (3 pieces)
Rice balls stuffed with mozzarella and tomato15 $
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veal meatballs
Chef famous meatballs in a light tomato sauce16 $
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LA PARMIGIANA
eggplant with “san marzano” tomato sauce, mozzarella cheese and fresh basil18 $
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VITELLONE TONNATO
thinly sliced roasted veal topped with tuna sauce and capers20 $
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MEDITERREAN TUNA TARTAR*
Served on a base of cucumber and apple with a mediterranean seasoning and crumble of black olives21 $
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MARINATED SALMON
slice of salmon marinated in citrus sauce20 $
PASTE
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MEZZO PACCHERO ALLA BAIOCCO
Mezzo pacchero with dry aged Tuscan pancetta, confit tomatoes and Pecorino Romano19 $
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TONNARELLI CACIO E PEPE
The simple but delicious spaghetti, black pepper and Pecorino Romano19 $
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RIGATONI ALLA CARBONARA
rigatoni in creamy egg sauce with smoked Tuscan pancetta and black pepper22 $
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GNOCCHI RAGU’ “ALL’ ANTICA”
Homemade gnocchi with traditional veal and beef ragù24 $
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SPAGHETTI MARE NOSTRUM
Served with calamari, shrimp, octopus, cherry tomatoes and aromatique bread crumble27 $
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TAGLIOLINI “AJO E OJO”
Tagliolini with oil and garlic accompanied by lime and bottarga22 $
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BRANZINO FILET
grilled branzino filet cover with thinly slices of roasted potatoes and seasoning vegetables28 $
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GAMBERI ALLA GRIGLIA
Grilled prawns with chickpeas cream and beetroot chips27 $
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FRITTO MISTO
Seafood mix of fried calamari, shrimp and homemade mayo26 $
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LAMB CHOPS “SCOTTADITO”
lamb chops in its sauce with roasted potatoes36 $
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MARY’S CHICKEN FARM “ORTOLANA”
Chopped grilled chicken breast with roasted seasonal vegetables and sweet and sour sauce23 $
Secondi
CONTORNI
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SAUTEED VEGETABLES
10 $
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ROASTED BABY POTATOES
10 $
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SAUTEED SPINACH
10 $
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CHEF SALAD
10 $
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BROWNIE
Homemade brownie served with whole hazelnuts and chantilly cream accompanied by salted caramel10 $
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tiramisù
Elegant and rich layered Italian dessert made with delicate ladyfinger cookies, espresso and mascarpone.10 $
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SFOGLIA DOLCE
Crusty pastry dessert topped with cream cheese and berries.10 $
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PANNA COTTA
Delicate dessert with mango or mixed berries or salted caramel10 $
i Dolci
Si prega di informare il cameriere di eventuali allergie o restrizioni dietetiche.
Avviso ai consumatori: il consumo di carne cruda o poco cotta, pollame, frutti di mare, crostacei o uova può aumentare il rischio di malattie di origine alimentare.
Il costo del servizio del 18% è incluso per sua comodità
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